• Job Opportunities In The Food Service Industry

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    April 29, 2017 /  Food, Uncategorized

    Reports issued by the U.S. Department of Labor has mentioned that job opportunities in the food service industry is going through a real upsurge. If you have chosen a career in this sunshine industry, you can make a healthy income for you and your loved ones since job demand is on the rise. You can have a look at how you can make a lucrative career in the food service industry.

    Looking for job opportunities in the food service industry can both be challenging as well as rewarding. Of course jobs of waiters, bus hops, kitchen assistance, hostesses are available in plenty. If you think this kind of work is not what you are looking for, then there are other opportunities as well in the expanding food service industry.

    There are many jobs in this profession which include jobs of chefs, managers, assistant managers, business owners, etc. you can be one-up on your other fellow colleagues by getting yourself a diploma from a college in hotel or restaurant management. If you like to cook, then a degree in culinary management is what you should go for. While there are plenty of job opportunities available in the food service industry, getting an opening in the managerial position will take you some years of experience.

    Professional managers have to handle different types of responsibilities. You have to be familiar and an expert in different functional areas like the kitchen, managing the hostess team, ordering supplies and many more. You should be able to hire and fire people, be responsible for their appraisals and even take care of the maintenance of the hotel or restaurant equipment, the place where you will be working.

    For the job of an executive chef, you have to have a professional degree in culinary skills as well as relevant experience. Your job would include supervising the food preparation with utmost cleanliness. You should be able to clean the whole kitchen and plan meals in consultation with the manager. The executive chef is also expected to assist the manager with the food preparation time, devising cost saving ways to cook a meal, and do the individual costing of various dishes.

    These are hard working job opportunities but the emotional reward of cooking a well-liked dish is unparallel for a person who is a peoples person. Financially it is also a lucrative career option with the starting salary of a managerial position fetching close to $30000. executive chefs in 4-star eateries can draw up to $100000. If you like to be with people and cooking is your passion, take a look at the food service industry. Who knows you could find the job of a life time !

    Posted by gotopage @ 9:51 am

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